• 3.5 oz Mixxi Matcha
• 2 oz vodka
• 0.25 oz agave (optional)

Shake hard, fine strain into coupe

• 4 oz Mixxi Matcha
• 2 oz tequila
• Fresh lime squeeze
• Optional: Tajín rim

Shake and strain

• 3.5–4 oz Mixxi Matcha
• 1.5–2 oz tequila
• Jalapeño slices

Shake and strain

• 4.5 oz Mixxi Matcha
• 1.5 oz rum
• Mint and lime

Build in highball

• 4 oz Mixxi Matcha
• 1.5 oz vodka
• 0.5 oz coffee liqueur

Build over ice

• 3 oz Mixxi Matcha
• 2 oz vodka
• Lemon peel expression

Shake lightly, serve up

• 3.5 oz Mixxi Matcha
• 2 oz reposado tequila
• Orange peel

Build over ice

• 3 oz Mixxi Matcha
• 2 oz bourbon
• Orange peel

Build over ice

• 4 oz Mixxi Matcha
• 1.5 oz white rum
• 0.5 oz coconut water or light coconut cream

Shake, serve over ice

• 3 oz Mixxi Matcha
• 2 oz whiskey
• Dash bitters

Stir, serve over large ice

• 3.5 oz Mixxi Matcha
• 2 oz dark or aged rum
• Dash cinnamon or nutmeg

Build over ice

• 3.5–4 oz Mixxi Matcha (warm or cold)
• 1.5 oz Irish whiskey
• Optional: 0.5 oz Irish cream

Stir, serve over ice

• 3 oz Mixxi Matcha
• 0.5 oz strawberry syrup
• 0.75 oz lemon juice
• 0.5 oz ginseng

Shake, serve over ice

• 3 oz Mixxi Matcha
• 1.5 oz Tequila
• 1 oz Orange flavored seltzer
• Chilli salted rim

Shake Mixxi and tequila, pour into a rimmed glass and top with seltzer

• 4 oz Mixxi Matcha
• 2 oz Gin
• Strawberry ice cream
• Salted rim

Build liquid ingredients in a rimmed glass and top with a scoop of ice cream

• 3 oz Mixxi Matcha
• 0.5 oz Ginger
• 0.5 oz Brown sugar syrup
• 0.25 oz Apple purée

Shake all ingredients and strain into a chilled glass